Nawak, our first meal in Avignon France and will never forget it.
Nawak in Avignon Francehas a 4.9 Google rating which is unusual and much higher than the average ratings. Nearly two weeks after feasting fantastically in France and this dinner still shines in my memory.
We love cuttlefish and both chose it for our menu entree (which is appetizer is French)
For our Plat/main dish, we chose to share a tuna with rice, eggplant and tomato sauce not at all like American style and pork with potatoes and roasted greens like endive. We shared a E12 1/2 liter of red wine which after the grocery store random purchase we sampled before dinner was a disappointment and still very good of course. We shared a chocolate mousse for dessert which was ok but I've had better many other places, including my Fort Collin's friend Herb's.
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