Avignon Market Day

 October 11, 2025

Avignon Market 

Saturday mornings is market day in Avignon, France. 


                                  



          


Seeing a line every time we passed Mimi bakery, I looked in the side window and knew it would be worth the wait. There was a loaf of white bread that was not traditional looking and very appealing.  I felt I could  visualize the texture before I cut a slice.  The loaf was so big, they offered to cut it in half which was very thoughtful. Bread was sold by the kg.  I've eaten half the half loaf before I thought to snap a photo.  The stacks of flour at the entry reminded me of 5 Guys. 



 
In addition to the 1/2 loaf, I got a savory something that was delicious. The guy in front of me ordered it so I did too. If I knew French, I might be able to have told you more because she described to me. 



    
  Tomato tart/ puff pastry with octopus, chorizo & pork; our dinner
  Tomato tart/ puff pastry with octopus, chorizo & pork; our dinner



There were also plants for sale and these blooms were so tempting to take to our flat since we're here another 10 days. 
                                                                                  Heather 
        
Heather 







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